I have a bunch of questions that need answers. My mom is visiting every day, we're still having telephone/internet problems, and I just don't have the time to research. Your advice is very appreciated!
*My first dishwasher: I still haven't run it! Is it okay to let dishes sit in there for a day or two until it is full? What cheap detergent do you recommend? Does a dishwasher sterilize bottles and nipples, or do I need to do that separately?
*This kitchen also has my first garbage disposal. Frankly, it terrifies me. Other than the obvious forks and knives, what things should I keep OUT of it? Am I supposed to run water down the drain while it is churning?
*When you go to a walk-in haircut place (Great Clips or Supercuts), how much do you tip your stylist?