tag:blogger.com,1999:blog-12364613.post4127501466495164497..comments2024-02-02T07:13:37.313-06:00Comments on Like Merchant Ships: How to make sugar-free cole slawUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-12364613.post-59776048977439565372007-07-03T00:25:00.000-05:002007-07-03T00:25:00.000-05:00I'll second that thought. I LOVE coleslaw, too. ...I'll second that thought. I LOVE coleslaw, too. You've made me hungry for it, so I'll have to make some tomorrow! But I don't have a food processor, so it will mean lots of chopping!!<BR/> SusanAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-12364613.post-44710610622487054302007-07-02T23:13:00.000-05:002007-07-02T23:13:00.000-05:00I love coleslaw! My favorite version is from The ...I love coleslaw! My favorite version is from <I>The Mitford Reader Cookbook</I>. I think it's called "Ray's Coleslaw." It's a lovely mix of mayo and cider vinegar and just a little bit of sugar. And it's a great topping for fish tacos!Anne Marie@Married to the Empirehttps://www.blogger.com/profile/16600919522369171555noreply@blogger.com